90 gram egg whites, room temperature (1/3 cup plus 2 Tablespoons) 127 gram granulated sugar (1/2 cup plus 2 Tablespoons) ⅛ teaspoon kosher salt ⅛ teaspoon cream of tartar ½ teaspoon vanilla 4 drops orange gel food coloring 212 gram almond flour (1 3/4 cups plus 2 1/2 Tablespoons) 212 gram powdered sugar (1 3/4 cups plus 1 Tablespoon and 2 teaspoons) 80 gram egg whites, room temperature (1/3 cup) 4 teaspoon vodka Red gel food coloring Granulated sugar ¾ cup peach jam or Peach Buttercream Fresh mint leaves (optional)
